Wednesday, January 25

Bon Appetit Stirs the Pot

Photograph of Ashley Christensen by Julian Broad for Bon Appetit

When Bon Appetit magazine got wind of all the fun we've been having at the Stir the Pot supper series, they had to travel to Raleigh to check it out for themselves. Writers Matt and Ted Lee and photographer Julian Broad had "One Rowdy Night in Carolina" with Poole's chef Ashley Christensen and guest chef Edward Lee (of 610 Magnolia in Louisville, Kentucky).

Want to get in on the action? Join us for another helping of Stir the Pot on February 19 and 20 with guest chef Joseph Lenn of the Barn at Blackberry Farm. Click here for more information and to purchase tickets. You'll enjoy fantastic food and great company while supporting the SFA's documentary initiatives.

Can't make it to Raleigh? Stir the Pot is coming to Nashville in April, thanks to Tyler Brown and Tandy Wilson. Stay tuned for details.