The newest issue of Gravy is perfect to enjoy...for lunch!
Click here to read the SFA food letter online.
MAC recognizes the creativity and cultural significance of foodways to the history and identity of Mississippians. The program honors foodways artists who make dishes that are directly related to the soil and climate of the state, or to the ethnic and regional heritage of their families or communities. Whether you are frying fish, rolling dough, stuffing tamales or canning figs (or something in between), MAC encourages you to share your expertise by participating in the Apprenticeship program.