CulinaryCorps® is now recruiting a team of 10 qualified culinary professionals for a week-long service trip to New Orleans and the Mississippi Gulf Coast. The chosen team will complete 5 days of culinary service while learning about the cuisine of the community through insider tours, tastings and events.
WHERE: New Orleans, LA and the Mississippi Gulf Coast
WHEN: April 16-22, 2009
COST: $275 per person (includes housing, ground transport most meals/activities.)
Does NOT include travel to New Orleans
REQUIRES: 6 months Professional culinary experience and/or culinary degree. Personal Health Insurance. Must be 21 years or older.
APPLICATION: Click here for April 16-22 2009 Application. All applications are due by March 14th, 2009.
For more information on Culinary Corps, click here. For more details about this latest service trip, click here.