Monday, March 10

CulinaryCorps TRIP TO NEW ORLEANS, JUNE 1-6

CulinaryCorps invites eligible culinary students and professionals to join our fifth volunteer outreach trip to New Orleans, LA and the MS Gulf Coast from June 1-6, 2008. Over the next few weeks, a team of twelve cooks, culinary students and food professionals will be selected to volunteer. The group will apply their time and kitchen skills to food-related community projects invaluable to the area's rebuilding efforts. Beyond the service activities, participants will be immersed in the vital culinary culture of the region. Each trip aims to provide both cultural exchange and service opportunities to cooks who believe that good food can lead to great change. For more information, visit www.culinarycorps.org.